In each of AdviniaCare’s restaurant-style dining rooms, residents enjoy three meals a day in elegant style. In spring and summer, weekly cookouts bring dining outside to our large patio areas. Just choose a dish from our local-inspired menus, featuring seasonal and ethnic specialties. Our chefs work closely with our director of food services and dieticians, catering to each resident’s dietary and nutritional needs. Fresh-baked goods, locally caught fish, and daily pasta and soup specials are just some of the dishes created here in AdviniaCare’s kitchens.